Close
Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 1
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 2
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 3
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 4
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 5
Blackbird Pizza Pepperoni Plant Based - 14 OZ
Blackbird Pizza Pepperoni Plant Based - 14 OZ
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 1
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 2
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 3
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 4
Blackbird Pizza Pepperoni Plant Based - 14 OZ - Image 5
Blackbird Pizza Pepperoni Plant Based - 14 OZ
Shopping Options for Change ZIP

No Artificial ColorsDairy FreeVeganPeanut FreeLearn more about dietary restrictions

Vegan. Non-GMO Project verified. nongmoproject.org. New meatier pepperoni. Plant-based. NY style. Founded by chefs in NYC and Philly, Blackbird Foods was created to bring the joy of restaurant cooking into your home. Our pizzas are made by us in our NYC kitchen, just like your favorite pizza shop. Hand-tossed and made with the freshest ingredients. Ready in only 8 minutes. Check out our other products on our website blackbirdfoods.com. Instagram. Facebook. Twitter@blackbird_foods. Made in NYC.


Crust (Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Yeast, Sea Salt, Olive Oil, Organic Brown Sugar), Tomato Sauce (Tomatoes, Basil, Lemon Juice, Apple Cider Vinegar, Salt), Vegan Cheese (Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Calcium Citrate, Natural Flavor [Vegan Sources], Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric Extracts [Color], Powdered Cellulose Added to Prevent Caking), Beyond Plant-Based Pepperoni Slices (Water, Refined Coconut Oil, Expeller-Pressed Canola Oil, Pea Protein*, Rice Starch, Cocoa Butter, Pea Starch, Salt, Methylcellulose, Natural Flavors [with Celery Oil], 2% or Less of Rice Protein, Paprika, Yeast Extract, Mung Bean Starch, Garlic Powder, Spices [Including Mustard], Ascorbic Acid, Vegetable Juice Color, Red Beet Powder Color, Lycopene Color [from Tomato], Extractives of Paprika, Natural Smoke Flavor), Garlic. *Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy. Contains No Peanuts or Tree Nuts.

Warning

Contains: wheat, soy.

Directions

Heating Instructions: 1. Set oven rack to middle position and preheat oven to 450 degrees F. 2. Remove pizza from box and plastic wrap. 3. Place pizza on middle rack. Do not use a pan to bake pizza. 4. Bake for 8 minutes. Leave for 2 more minutes for extra crispy pizza. 5. Oven time and temp may vary, adjust as necessary. Pizza is done when cheese is melted and edges are golden brown. Keep frozen.

About the Producer

Blackbird Foods

Shopping Options for Change ZIP
Loading...
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.