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Cauliflower Crust White Pizza - 11.14 Oz
Creamy Italian-White Sauce, Spinach, and a Rich Flour-Cheese Blend on Thin & Crispy Cauliflower Pizza Crust. 380 calories per 1/2 pizza. 14 g or protein per 1/2 pizza. Certified gluten free. gfco.org. Gluten-free. See nutrient information for total fat, saturated fat, and sodium content. 32% less sugar*. * Less than the average of the leading pizzas. 158 g serving size comparison. Caulipower White Pizza contains 4 g total sugar per serving. The leading brands average 6 g total sugar per serving. Stone-fried cauliflower crust. Tomatoes have left the chat. Food you crave. Ingredients you deserve. When my two sons were diagnosed with celiac disease, they could no longer eat pizza and it broke my heart. I became obsessed with reinventing their fave foods by adding veggies and leaving out the junk. Caulipower was born and millions of you joined our movement because no one should have to choose between taste and a healthier lifestyle. We make the comfort foods you love that love you back. - Gail Becker, Founder, Caulipower. Brought to you Caulipower, a vegolutionary foods brand. eatcaulipower.com. @Caulipower. Craving More? Scan. info@eatcaulipower.com. Craving More? Scan here!
| Nutrition Facts | ||
| ||
| Amount per serving Calories380 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 16 Grams daily value 21 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 50 Milligrams daily value17percent, | ||
| Sodium 710 Milligrams daily value31percent, | ||
| Total Carbohydrate of 47 Grams daily value 17 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 4 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 14 Grams daily value25percent, | ||
| Vitamin D 0.3 Micrograms Daily Value 2% | ||
| Calcium 331 Milligrams Daily Value 25% | ||
| Iron 1.2 Milligrams Daily Value 6% | ||
| Potassium 297 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Vegetable Oil [Contains One or More of the Following: Canola Oil, Sunflower Oil, and/or Olive Oil], Egg, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Bechamel Sauce (Water, Seasoning [Milk, Food Starch-Modified, Salt, Granulated Garlic, Less than 2% of Cane Sugar, Natural Flavors, Spices, Onion Powder, Whey, Butter]), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Parmesan, Romano and Asiago Cheese Blend (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes).
Warning
Contains: egg, milk.
Directions
Cook thoroughly. Cooking Instructions: 1. Preheat oven to 425 degrees F. 2. Remove pizza from carton and overwrap. 3. Place pizza directly on the middle oven rack, no pan needed! 4. Cook 11-13 minutes, until the cheese is golden brown and the crust is crispy. Caution: Product will be hot. Let cool before eating. Product must be cooked to an internal temperature of 165 degrees F for food safety and quality. Do not thaw product before cooking. Cook from frozen. Settings may vary, so adjust time and temperature as necessary. Keep frozen.
About the Producer
Caulipower, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.