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Stacy Chips Pita Simply Naked - 3.00 OZ - Image 1
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 2
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 3
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 4
Stacy Chips Pita Simply Naked - 3.00 OZ
Stacy Chips Pita Simply Naked - 3.00 OZ
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 1
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 2
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 3
Stacy Chips Pita Simply Naked - 3.00 OZ - Image 4
Stacy Chips Pita Simply Naked - 3.00 OZ
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No artificial colors or flavors. Low saturated fat*. *5 grams of total fat per serving. Non-GMO Project verified. nongmoproject.org. Baked with real pita bread. Non-GMO project verified. No MSG. stacyssnacks.com. Scan for more info or call 1-800-352-4477. SmartLabel. Learn more about our legacy at stacyssnacks.com. Deliciously crunchy with a taste of sea salt, our Pita Chips are crafted with care & purpose? since our beginnings as a woman-founded business.


Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, Whole Wheat Flour, and Less than 2% of Sea Salt, Organic Cane Sugar, Wheat Gluten, Oat Fiber, Yeast, Malted Barley Flour, Ascorbic Acid (Antioxidant), and Rosemary Extract (Antioxidant).

Warning

Contains wheat ingredients. May contain sesame.

About the Producer

Stacy's Pita Chip Company, Inc.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.