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Ready in 5 mins (1000 W). Our Recipe for Magic: New Zealand beef bone broth. Lovingly simmered for 13 hours. Perfect noodle chewiness. Manufactured K food & safety in Korea. Certified Korean Food Safety & Korean production. Product of Korea.
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Amount per serving Calories490
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 18 Grams daily value 23 percentincludes Saturated Fat of 9 Grams daily value45percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 1690mg73%Sodium 1690 Milligrams daily value73percent, | |||||
Total Carbohydrate of 71 Grams daily value 26 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 4 Grams includes 3 Grams of Added Sugars and daily value of 6percent
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| Protein 11gProtein 11 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 30mgCalcium 30 Milligrams Daily Value 2% | |||||
| Iron 0.9mgIron 0.9 Milligrams Daily Value 6% | |||||
| Potassium 160mgPotassium 160 Milligrams Daily Value 4% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soybean. Produced in a facility that also uses milk, eggs, fish, crustacean shellfish, tree nuts, peanuts and sesame.
How to Prep: Hot Water: 1. Open the lid halfway and add the soup base. 2. Pour in hot water to the inside fill line. Close lid and let it sit for 4 min. Microwave: 1. Remove lid completely. Add soup base and fill with room temp water to the inside fill line. 2. Microwave on high (1000W) for 5 min and enjoy! Caution: Hot water. Store in a dry and cool place. Open. Best if used by: see on the bottom.
Otoki America, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.