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Editing order for  Review Edits
Hormel Mild Chili Seasoning - 1 oz - Image 1
Hormel Mild Chili Seasoning - 1 oz - Image 2
Hormel Mild Chili Seasoning - 1 oz - Image 3
Hormel Mild Chili Seasoning - 1 oz - Image 4
Hormel Mild Chili Seasoning - 1 oz - Image 5
Hormel Mild Chili Seasoning - 1 oz - Image 6
Hormel Mild Chili Seasoning - 1 oz
Hormel Mild Chili Seasoning - 1 oz
Hormel Mild Chili Seasoning - 1 oz - Image 1
Hormel Mild Chili Seasoning - 1 oz - Image 2
Hormel Mild Chili Seasoning - 1 oz - Image 3
Hormel Mild Chili Seasoning - 1 oz - Image 4
Hormel Mild Chili Seasoning - 1 oz - Image 5
Hormel Mild Chili Seasoning - 1 oz - Image 6
Hormel Mild Chili Seasoning - 1 oz
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Shelf Stable, Easy to use.


Chili Pepper, Wheat Flour, Salt, Food Starch-Modified, Spices, Dextrose, Garlic Powder, Paprika, Natural Flavors.

Warning

Contains Allergen: wheat. May Contain: milk, egg, soy, sesame.

Directions

Preparation: 1 pkg. chili seasoning; 1 lb. ground beef; 8 oz. tomato sauce; 1 cup water. 1. Brown beef, drain fat. 2. Add chili seasoning and tomato sauce and then fill the empty tomato sauce can with water (1 cup) and add to pan. 3. Heat mixture until it reaches a boil and then reduce heat and simmer for 5 minutes. Product must be cooked for food safety. Cut.

About the Producer

C.H. Guenther & Son, LLC

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.