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Dietary Supplement 10 mushrooms, 250 mg ashwagandha. USDA Organic. Certified vegan. Vegan.org. Certified gluten free. Non-GMO Project verified. nongmoproject.org. New! Mushroom superfood. Helps Support: Immune health. Vitality. Stress relief. Stress relief. Supports health. Adaptogen powerhouse. Supercharge your daily health with this curated blend of 10 species of USA-grown, whole food mushroom powder. Also included is 250mg of KSM-66, a potent full-spectrum Ashwagandha root extract that helps improve resistance toward stress. It's a powerful master blend for vibrant health. We grow our om. 10 mushroom species in our organic indoor farm in California. No filler! Grown on organic whole oats, which provide nutritious food for the mushroom mycelium. After fruiting or completing its lifecycle, everything is dried together and nothing gets left behind. No extracts. Our minimally processed, full-lifecycle mushrooms provide a full spectrum of active compounds to support optimal health. OmMushrooms.com. Facebook. Instagram (at)OmMushrooms.
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Amount per serving Calories25
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Carbohydrate of 4 Grams daily value 2 percentincludes Total Sugars of 4 Grams
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| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Made in a facility that processes tree nuts, fish and soy.,Take as directed. If you have a medical condition, are on medication or are pregnant or nursing, please seek the direction of a qualified health care professional before using. Keep out of the reach of children.
Suggested Use: Take 2 gummies 1-2 times per day. Store in a cool, dry place.
Om Mushroom Superfood
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.