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| Nutrition Facts | |||||
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Amount per serving Calories210
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 3.5 Grams daily value 4 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 620mg27%Sodium 620 Milligrams daily value27percent, | |||||
Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 3gProtein 3 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 0mgCalcium 0 Milligrams Daily Value 0% | |||||
| Iron 0mgIron 0 Milligrams Daily Value 0% | |||||
| Potassium 94mgPotassium 94 Milligrams Daily Value 2% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
IN THE MICROWAVE_x000D_ 1. Squeeze unopened_x000D_ pouch to separate rice._x000D_ 2. Tear 2 inches to vent_x000D_ at the top of package._x000D_ 3. Heat on HIGH for_x000D_ 90 seconds._x000D_ 4. Cooking time for_x000D_ 2 pouches = 2 ½ minutes._x000D_ Microwave times may vary. Take care_x000D_ when handling and opening the hot_x000D_ pouch. Refrigerate unused portion._x000D_ IN THE SKILLET_x000D_ 1. Gently squeeze the_x000D_ sides of the pouch to break_x000D_ apart the rice and pour_x000D_ contents into a skillet. Add_x000D_ 2 Tbsp. of water and heat._x000D_ 2. Stir rice occasionally_x000D_ until heated thoroughly._x000D_ 3. Serve immediately
Riviana Foods Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.