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Dixieland Chow Chow Mild - 12 OZ
Years ago, every family in the South had a garden. In early autumn, before the first freeze, the family would gather the remaining vegetables from the garden. They would chop these vegetables, add vinegar and pickling spices, then boil the fragrant mixture into a relish called Chow Chow. For over half a century, our Dixieland Chow Chow has been a staple in kitchens across the South. Open this jar and enjoy the taste of Dixie! www.renfrofoods.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories10 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 50 Milligrams daily value2percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Total Sugars of 2 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cabbage, Water, Distilled Vinegar, Sugar, Onions, Red Sweet Peppers, Salt, Spices, Guar Gum and Dextrose, Natural and Artificial Flavoring, Turmeric, Alum and Artificial Colors FD&C Yellow 5, Blue 1 and Red 40.
Directions
Refrigerate after opening.
About the Producer
Renfro Foods, Inc.
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