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Eggs and Potatoes combined with your choice of meats, cheese and vegetables. Serves 8 to 10
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Amount per serving Calories6010
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 360 G daily value 464 percentincludes Saturated Fat of 120 G daily value619percent, includes Trans Fat of 0 G
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| Cholesterol 5050MG1683%Cholesterol 5050 MG daily value1683percent, | |||||
| Sodium 13760MG598%Sodium 13760 MG daily value598percent, | |||||
Total Carbohydrate of 350 G daily value 126 percentincludes Dietary Fiber of 10 G daily value36percent, includes Total Sugars of 150 G daily value303percent, includes 5 G of Added Sugars and daily value of 10percent
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| Protein 340G672%Protein 340 G daily value672percent, | |||||
| Vitamin D 28.11MCGVitamin D 28.11 MCG Daily Value 140% | |||||
| Calcium 1810MGCalcium 1810 MG Daily Value 300% | |||||
| Iron 40MGIron 40 MG Daily Value 222% | |||||
| Potassium 4220MGPotassium 4220 MG Daily Value 85% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Soy, Contains Milk, Contains Wheat, Contains Bio Engineering Ingredients, Contains Eggs, May contain Sesame
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.