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Editing order for  Review Edits
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 1
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 2
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 3
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 4
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 5
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 1
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 2
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 3
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 4
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz - Image 5
Eddy Southwest Chicken Breast Fajita Strips - 16 Oz
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Coated with paprika. 130 calories per serving. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture.


Chicken Breast with Rib Meat, Water, Less than 2% of Natural Flavors, Sea Salt, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Lime Powder (Corn Syrup Solids, Lime Juice Concentrate), Chicken Flavor (Chicken Fat, Natural Flavor), Lemon Juice Powder (Corn Syrup, Lemon Juice, Lemon Oil), Carrageenan (Carrageenan, Xanthan Gum), Citric Acid, Ancho Chili Pepper, Granulated Garlic, Spices, Granulated Onion, Sugar, Chipotle Powder, Oleoresin Paprika (Refined Soybean Oil).

Directions

Heating Instructions: Microwave: Remove product from tray and place in microwave safe dish. Heat in dish for 2 to 3 min., or until product is hot. Cook times vary with oven wattage-stated time is for 1000-watt microwave. StoveTop: Add 1/2 Teaspoon cooking oil to skillet, take product out of tray and place in skillet. Cook on MED heat for 3-5 mins, or until product is hot. Caution: Contents will be hot! Perishable. Keep refrigerated. Frozen: Defrost in refrigerator for at least 12 hours. Heat as per instructions above. Use product within 3 days of defrosting. Use within 3 days of opening.

About the Producer

Eddy Foods

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