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S. Jorge Topo
| Nutrition Facts | ||
| ||
| Amount per serving Calories720 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 40 G daily value 54 percentincludes Saturated Fat of 4 G daily value19percent, includes Trans Fat of 0 G | ||
| Cholesterol 90 MG daily value30percent, | ||
| Sodium 1700 MG daily value74percent, | ||
| Total Carbohydrate of 45 G daily value 17 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 0 G daily value0percent, includes 0 G of Added Sugars and daily value of 0percent | ||
| Protein 35 G daily value72percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 8 MG Daily Value 36% | ||
| Iron 6 MG Daily Value 33% | ||
| Potassium 1150 MG Daily Value 25% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Chicken(chicken Breast,Contains Up To 15% Solutionwater,Vinegar,Salt),Potato Wedge(potatoes,Soybean,Canola,Cottonseed Oils,Enriched Flour(bleached Wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Dextrose,Food Starch Modified,Garlic Powder,Leavening(sodium Acid Pyrophosphate,Sodium Bicarbonate),Natural Flavor,Paprika Oleoresin Color,Rice Flour,Salt,Spices,Disodium Dihydrogen Pyrophosphate(to Maintain Color)),Breading(bleached Wheat Flour (niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Salt,Spices,Baking Soda,Sodium Aluminum Phosphate,Celery,Disodium Inosinate,Disodium Guanylate,Oleoresin Paprika),Water,Canola Oil,Cooking Oil (canola Oil,Tbhq And Citric Acid To Protect Flavor,Silicone As An Anti-foaming Agent),Tbhqandcitric Acid Added To Protect Flavor,Dimethylpolysiloxane (an Anti-foaming Agent)
Warning
Contains Soy, Contains Bio Engineering Ingredients, Contains Wheat
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