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Cranberry Orange Grove Bread - EA
Cranberry orange bread bursting with citrus brightness and tart berries. Slice for breakfast, serve with tea, or glaze for a festive dessert. A cheerful loaf that feels like a celebration.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 G daily value 0 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 230 MG daily value10percent, | ||
| Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, includes 1 G of Added Sugars and daily value of 1percent | ||
| Protein 4 G daily value8percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 8 MG Daily Value 6% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 60 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Bakers Flour (bleached Enriched Bromated Wheat Flour [niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid],Malted Barley Flour,Potassium Bromate),Water,Cranberries,Whole Wheat Flour,Orange Flavor (water,Natural Flavor,Propylene Glycol,Xanthan Gum,Sodium Benzoate [preservative],Apo Carotenal [color]),Wheat Sour Dough (wheat Flour Naturally Soured With Sour Dough Bacteria),Invert Sugar Syrup,Wheat Gluten,Salt,Olive Pomace Oil,Rye Flour,Yeast,Ascorbic Acid,Malted Barley Flour,Sunflower Lecithin,Enzymes,Sorbitan Mono Stearate
Warning
Contains Bio Engineering Ingredients, May Contain Sulfites, Contains Wheat
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