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Wanjashan Wine Cookin - 15 Oz - Image 1
Wanjashan Wine Cookin - 15 Oz - Image 2
Wanjashan Wine Cookin - 15 Oz - Image 3
Wanjashan Wine Cookin - 15 Oz - Image 4
Wanjashan Wine Cookin - 15 Oz - Image 5
Wanjashan Wine Cookin - 15 Oz - Image 6
Wanjashan Wine Cookin - 15 Oz
Wanjashan Wine Cookin - 15 Oz
Wanjashan Wine Cookin - 15 Oz - Image 1
Wanjashan Wine Cookin - 15 Oz - Image 2
Wanjashan Wine Cookin - 15 Oz - Image 3
Wanjashan Wine Cookin - 15 Oz - Image 4
Wanjashan Wine Cookin - 15 Oz - Image 5
Wanjashan Wine Cookin - 15 Oz - Image 6
Wanjashan Wine Cookin - 15 Oz
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No Artificial ColorsLearn more about dietary restrictions

Sweet cooking rice wine. A sweet cooking-wine, Mirin is perfect for making sushi rice, adding to dipping sauces, or applying to grilled fish. A replacement for MSG, sake, and/or ground sugar, its versatility makes it an indispensable part of every chef's kitchen! Stewing. Fish Glaze. Asian Cuisine. Alcohol: 12.5% +- 1% by volume. Salt Content: 1.7% +- 0.2%. *Some settling may occur. Product of Taiwan.


Sugar, Water, Alcohol, Salt, Glutinous Rice.

Directions

Shake before use.

About the Producer

Wanjashan International LLC

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