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Bakery Donuts Cake Blueberry 6 Count - Each
Blueberry cake donuts in a 6-count pack offer tender crumb infused with juicy berries. Finished with a light glaze for sweetness, they’re perfect for breakfast or indulgent snacking. A classic treat with fruity charm.
| Nutrition Facts | ||
| ||
| Amount per serving Calories290 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 15 MG daily value5percent, | ||
| Sodium 320 MG daily value14percent, | ||
| Total Carbohydrate of 35 G daily value 13 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 20 G daily value40percent, includes 19 G of Added Sugars and daily value of 38percent | ||
| Protein 2 G daily value4percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 20 MG Daily Value 14% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 70 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour (flour,Malted Barley Flour,Niacin,Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Sugar,Water,Maltodextrin,Contains 2% Or Less: Acetylated Monoglycerides,Agar,Baking Soda,Blue 1,Canola Oil,Cellulose Gum,Cinnamon,Citric Acid,Dried Blueberries,Eggs,Enzymes,Glucono Delta Lactone,Guar Gum,Mono- & Diglycerides,Natural & Artificial Flavor,Nonfat Milk,Palm Oil,Potassium Sorbate (preservative),Propylene Glycol Esters Of Fatty Acids,Red 40,Salt,Sodium Acid Pyrophosphate,Sodium Aluminium Phosphate,Sodium Stearoyl Lactylate,Soy Flour,Soy Lecithin,Soybean Oil,Wheat Starch,Whey
Warning
Contains Eggs, Contains Wheat, Contains Soy, Contains Bio Engineering Ingredients, Contains Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.