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Editing order for  Review Edits
Goya Tamalitos De Elote - 30 Oz - Image 1
Goya Tamalitos De Elote - 30 Oz - Image 2
Goya Tamalitos De Elote - 30 Oz - Image 3
Goya Tamalitos De Elote - 30 Oz - Image 4
Goya Tamalitos De Elote - 30 Oz - Image 5
Goya Tamalitos De Elote - 30 Oz
Goya Tamalitos De Elote - 30 Oz
Goya Tamalitos De Elote - 30 Oz - Image 1
Goya Tamalitos De Elote - 30 Oz - Image 2
Goya Tamalitos De Elote - 30 Oz - Image 3
Goya Tamalitos De Elote - 30 Oz - Image 4
Goya Tamalitos De Elote - 30 Oz - Image 5
Goya Tamalitos De Elote - 30 Oz
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www.goya.com. Product of El Salvador.


Corn, Sugar, Margarine (Palm Oil and Its Fractions, Water, Salt, Monoglycerides and Diglycerides as Emulsifiers, Citric Acid, Sodium Benzoate, TBHQ, BHT, BHA as Antioxidants, Butter Flavor and Beta-Carotene for Color) and Salt.

Directions

Microwave Instructions: For 6 Tamales: Microwave in a deep dish with 1/2 inch of water for 16-17 minutes (internal temperature 165 degrees F/73 degrees C). For 2 Tamales: Microwave in a deep dish with 1/2 inch of water for 8-9 minutes (internal temperature 165 degrees F/73 degrees C). Steaming Instructions: In large saucepan over medium-high heat, bring 1 inch water to boil. Insert steamer basket, making sure bottom of basket does not touch water. Remove frozen tamales from bag transfer to steamer basket. Reduce heat to medium low. Steam, covered until tamales are heated through (internal temperature of 165 degrees F), 25-30 minutes. Keep frozen.

About the Producer

Goya Foods, Inc.

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