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Lunch Box Turkey Sandwich pairs tender turkey with fresh toppings for a balanced, flavorful option. A simple yet satisfying choice for busy days.
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Amount per serving Calories1370
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 60 G daily value 77 percentincludes Saturated Fat of 25 G daily value125percent, includes Trans Fat of 0 G
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| Cholesterol 140MG47%Cholesterol 140 MG daily value47percent, | |||||
| Sodium 2420MG105%Sodium 2420 MG daily value105percent, | |||||
Total Carbohydrate of 160 G daily value 58 percentincludes Dietary Fiber of 8 G daily value29percent, includes Total Sugars of 50 G daily value100percent, includes 48 G of Added Sugars and daily value of 97percent
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| Protein 45G90%Protein 45 G daily value90percent, | |||||
| Vitamin D 0.8MCGVitamin D 0.8 MCG Daily Value 4% | |||||
| Calcium 300MGCalcium 300 MG Daily Value 68% | |||||
| Iron 10MGIron 10 MG Daily Value 56% | |||||
| Potassium 1680MGPotassium 1680 MG Daily Value 35% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Wheat, Contains Sesame, Contains Tree Nuts, Contains Soy, Contains Eggs, Contains Milk, Contains Bio Engineering Ingredients
REFRIGERATED
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.