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Half large banana nut loaf cake offering moist texture and nutty depth. A smaller size for easy sharing. A timeless bakery favorite.
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Amount per serving Calories200
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 10 G daily value 14 percentincludes Saturated Fat of 0 G daily value10percent, includes Trans Fat of 0 G
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| Cholesterol 35MG12%Cholesterol 35 MG daily value12percent, | |||||
| Sodium 150MG7%Sodium 150 MG daily value7percent, | |||||
Total Carbohydrate of 20 G daily value 8 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 15 G daily value26percent, includes 12 G of Added Sugars and daily value of 25percent
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| Protein 2G5%Protein 2 G daily value5percent, | |||||
| Vitamin D 0.1MCGVitamin D 0.1 MCG Daily Value 0% | |||||
| Calcium 25MGCalcium 25 MG Daily Value 10% | |||||
| Iron 0MGIron 0 MG Daily Value 0% | |||||
| Potassium 20MGPotassium 20 MG Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain Sesame, Contains Soy, Contains Tree Nuts, Contains Bio Engineering Ingredients, Contains Wheat, Contains Eggs, May Contain Sulfites, Contains Milk, May Contain Tree Nuts
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.