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Aqua StarShrimp Raw 31-40 Ct Argentina Pink Peeled & Deveined - 2 Lb
From the pristine waters of the Atlantic Ocean. Raw. Peeled & deveined. Tail-off. 31-40 shrimp per pound. Genuine wild caught. Ready to cook. Create a premium fine dining experience at home with Aqua Star's Wild Patagonian Pink Shrimp. Our shrimp are wild caught off the coast of Patagonia, in southern Argentina, in the icy cold pristine waters of the Atlantic Ocean. The Patagonia region is one of the most beautiful areas in the world, with a rugged landscape and clean mountain air. The pure waters and nutrient rich ecosystem result in the shrimp's bright red color, sweet flavor and tender texture. Because of its natural delicate quality, Pink Shrimp require minimal cooking time so you can enjoy the delicious taste of Patagonian Pink Shrimp in minutes. Share our love of (hashtag)SmartSeafood. Follow us on social media for recipes, tips and more! Facebook. Instagram. Twitter. If you have comments or questions about this product, please send us the barcode and the code below. Wild Caught. Product of Argentina.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 160 Milligrams daily value53percent, | ||
| Sodium 260 Milligrams daily value11percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 20 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 68 Milligrams Daily Value 2% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 329 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shrimp, [Pleoticus Muelleri] Salt, Sodium Metabisulfite (as a Preservative).
Directions
Thawing: Overnight Thaw - Place bag on a leak proof dish and thaw in refrigerator overnight.Remove shrimp from packaging. Drain well. Quick Thaw: Remove shrimp from packaging and place in colander under cold running water for 5-8 minutes or until thawed. Drain well. Cooking Instructions: Thaw before cooking. Boil: Fill a large pot with 3-4 quarts of water, add salt and bring to a rapid boil. Add shrimp and boil approximately 2-3 minutes until meat turns opaque. Saute: Heat 1-2 tablespoons of olive oil over medium-high heat. Add sea salt and shrimp and sauté for 2-3 minutes per side, turning once, until meat becomes bright red. Season to taste. Grill: Baste shrimp with olive oil and sea salt. Grill shrimp approximately 2-3 minutes per side, turning once. Since appliances vary, these instructions are guidelines only. Wild Patagonian Pink Shrimp have a delicate texture; it is important not to overcook Keep frozen. Safe Handling: Do not refreeze thawed shrimp. Store thawed shrimp in the refrigerator and use within 2 days.
About the Producer
Aqua Star
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