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Per 1/2 Cup Mix as Packaged: 320 calories; 3 g sat fat (16% DV); 520 mg sodium (22% DV); 33 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Mix & bake 4 to 12 per batch. Make a lotor a little. Imitation blueberries, artificially flavored. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Just add water or milk. Betty’s Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone- no matter their skill level, gender or age to share in the joy of homemade. From Betty’s test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-828-3291. BettyCrocker.com. The Red Spoon Promise by Betty Crocker. bettycrocker.com. how2recycle.info. Follow us for more great baking ideas. Instagram(at)bettycrocker. Video tutorials at BettyCrocker.com/Batchables. Betty's got your back. Explore much more at BettyCrocker.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Resealable lid.
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Amount per serving Calories320
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 3 Grams daily value16percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 520mg22%Sodium 520 Milligrams daily value22percent, | |||||
Total Carbohydrate of 63 Grams daily value 23 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 33 Grams includes 33 Grams of Added Sugars and daily value of 65percent
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| Protein 4gProtein 4 Grams | |||||
| Iron 1.7mgIron 1.7 Milligrams Daily Value 8% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients.
You Will Need: For 4 Muffins Number of muffins; Muffin Mix: 1 Cup; Water or Milk: 1/3 Cup; Bake Time (in minutes): 17 to 22. For 6 Muffins Number of muffins; Muffin Mix: 1-1/2 Cups; Water or Milk: 1/2 Cup; Bake Time (in minutes): 17 to 22; For 8 Muffins Number of muffins; Muffin Mix: 2 Cups; Water or Milk: 2/3 Cup; Bake Time (in minutes): 19 to 24. Number of muffins For 12 Muffins; Muffin Mix: 3 Cups; Water or Milk: 1 Cup; Bake Time (in minutes): 19 to 24. Instructions: 1. Heat oven to 400 degrees F for aluminum pan or 375 degrees F for nonstick pan. Place paper baking cups in muffin cups, or grease bottoms of each muffin cup. 2. Spoon mix into dry-ingredient measuring cup; level with knife. 3. Stir amounts of Muffin Mix and water in medium bowl until well blended. Divide batter among muffin cups (little less than 1/4 cup each). 4. Bake as directed in chart or until toothpick inserted comes out clean. Cool 5 minutes. Carefully remove from pan (if muffins are not in paper cups, run knife around sides before removing). Betty’s Tip: If making 4 to 8 muffins in a toaster oven, baking times may need to be adjusted High Altitude (3500-6500 ft): No change. Do not eat raw muffin batter.
General Mills Sales, Inc.
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