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Gaea N America Olives Kalamata Snkpk - 2.3 Oz
Pitted kalamata. Organic. USDA Organic. Certified Organic by DIO GR-BIO-01 Greece Agriculture. No preservatives. Product of organic farming. Greek harvest, hand picked. Liquid free. Our Organic Kalamata Olives, handpicked from organically cultivated trees, are sun ripened, with the colour of these naturally black olives depending on the exposure to the sun's rays while on the tree. Those olives are delicious for snacking and entertaining! Liquid free, preservative free and re-sealable pouch that keeps the olives fresh and full of authentic Greek flavours. www.gaeaolive.com. USA Customer Service Hotline: 1-844-883-Gaea. Packaged in a protective atmosphere. Product of Greece.
| Nutrition Facts | ||
| ||
| Amount per serving Calories35 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3 Grams daily value 4 percentincludes Saturated Fat of 0.5 Grams daily value3percent, | ||
| Sodium 120 Milligrams daily value5percent, | ||
| Total Carbohydrate 1 Grams daily value0percent, | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Kalamata Olives (Product of Organic Farming), Sea Salt, Vinegar (Product of Organic Farming), Extra Virgin Olive Oil (Product of Organic Farming).
Warning
Warning: Handle with care. Even an almost invisible hole on the pack may result in product degradation. Product may contain olive stones (whole or fragments).
Directions
Refrigerate after opening and consume within 3 days. 1. To open, lift the peel up flap at both ends. 2. Spread front & back apart to enjoy the olives! 3. Close -reclose. Remove safety tape & press to close.
About the Producer
Gaea Products
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.